COVID19, SINGAPORE HIGH ALERT EDITION #3
Dear patrons of Viking's Table, once again, we have to stop taking in bookings. It is with a heavy heart that we have to stop all activities for the time being.
For those, who have a booking with us during those affected weeks, we will be in touch shortly to reschedule.
However, we seek your kind understanding that these decisions are not coming from us, and, as everybody else, if not more, we have to suffer from it. If the heart to continue still here at the end of October, we will reopen the bookings. Wishing you all to be safe.
There will be no possible cancellation of dinner should it be affected by Government's measures. We will automatically reschedule at the earliest possible date.
VIKING'S TABLE CONCEPT
The imagery of barbaric invaders from Scandinavia instantly come to mind, but to the rest of France, Vikings are the endearing moniker for the people of Normandy. The invasion of seaborne Scandinavian pirates into Normandy occurred centuries ago, resulting in Nicolas’ distinct Normandy Native features blue eyes and dark blonde hair that spans his stature. Concept With modern culinary cuisine available at every turn and French restaurants offering cliché menus, Nicolas endeavors to introduce lesser-known French countryside cuisine to guests with a refined approach, bringing back traditional recipes passed down from former generations.